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A study has uncovered a surprising link between diet, intestinal microbes and the efficacy of cancer therapy.
Mice genetically engineered to lack the amino acid cysteine, and fed a cysteine-free diet, lost 30 percent of their body weight in a week.
Throwing a little heat on your meal might be an effective strategy for cutting back on calories, according to a new study.
Small clinical study with obese dieters who had chronic health problems found that eating balanced meals and including craved foods with those meals helped dieters manage...
Sets of metabolites found in blood and urine reliably correspond with how much energy from ultra-processed food a person consumes, according to a new study.
A study has become the first in the world to unravel the immediate effects of a high-fat diet on our gut health.
A new study reveals that a single gene plays a big role in how the liver stores energy, a process that's critical for overall health and...
Intakes of dietary fiber and high-quality carbohydrates in midlife are linked to increased likelihood of healthy aging and other positive health outcomes in older women. Higher...
New research shows that regular exercise can help maintain Vitamin D levels during the darker months.
How does obesity affect insulin production? Researchers are shining light on new stages of the ERK pathway.
