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Why do some plants thrive in specific regions but not in others? A study explores the factors shaping plant distributions and how these patterns have changed...
Coral diseases, particularly in the Caribbean, have caused major declines in coral populations, especially affecting staghorn (Acropora cervicornis) and Elkhorn (A. palmata) corals, which play a...
Despite decades of warnings about overfishing, Southeast Asia's capture fisheries have proven remarkably robust.
Identifying viruses associated with red tide can help researchers forecast the development of blooms and better understand environmental factors that can cause blooms to terminate. The...
A new study documents Putah Creek-origin salmon, meaning some salmon returning to the restored creek in the fall to spawn were actually born there. The study...
New RNA-based active agents reliably protect plants against the Cucumber mosaic virus (CMV), the most common virus in agriculture and horticulture. They were developed by researchers...
A significant amount of the milk used in a popular cooking cheese can be substituted with plants, all while maintaining its taste and texture. Researchers have...
A recent study has reclassified the species commonly known as the Javan rhinoceros, proposing a more precise scientific name: Eurhinoceros sondaicus. The research highlights key differences...
The 2025 U. S. State of the Birds Report, produced by a coalition of leading science and conservation organizations, reveals continued widespread declines in American bird...
