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Knee osteoarthritis is a major cause of pain and disability, but routine X-rays often do more harm than good. New research shows that being shown an...
Long before evolution equipped them with the right teeth, early humans began eating tough grasses and starchy underground plants—foods rich in energy but hard to chew....
Between 2020 and 2024, COVID-19 vaccines saved 2.5 million lives globally, preventing one death for every 5,400 doses. A groundbreaking worldwide study led by researchers from...
What would happen if a nuclear war triggered a climate-altering catastrophe? Researchers have modeled how such a scenario could devastate global corn crops cutting production by...
Ancient Iranians hosted epic feasts with wild boars that had been hunted and transported from distant regions. These animals weren’t just dinner—they were symbolic gifts. Tooth...
Global warming is continuously advancing. How quickly this will happen can now be predicted more accurately than ever before, thanks to a method developed by climate...
Scientists have pioneered a new way to breed climate-resilient crops faster by combining plant genebank data with climate and DNA analysis. The method, tested on sorghum,...
A professor of crop sciences and of plant biology describes research efforts to 'future-proof' the crops that are essential to feeding a hungry world in a...
Replanting forests can help cool the planet even more than some scientists once believed, especially in the tropics. But even if every tree lost since the...
A new study finds that if global warming exceeds the Paris Climate Agreement targets, the non-polar glacier mass will diminish significantly. However, if warming is limited...
