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Ancient DNA
Unveiling the Secrets of ‘Shy’ Fungus: New Discoveries in Old-Growth Forests
Although fungi of the genus Piloderma are common, scientists have now discovered five previously unknown species. One of these is one of the most widely distributed species in Northern Europe, while another is found only in old-growth forests. The discoveries show that diversity in this genus is much greater than previously thought and that some of its species are at risk of disappearing as old-growth forest is logged.

Ancient DNA
Unveiling a New Ancient Sea Monster: Plesionectes longicollum Revealed in 47-Year-Old Fossil
A new long-necked marine reptile, Plesionectes longicollum, has been identified from a decades-old fossil found in Germany’s Posidonia Shale. The remarkably preserved specimen rewrites part of the Jurassic marine story, revealing unexpected diversity during a time of oceanic chaos. It is now the oldest known plesiosaur from Holzmaden.
Ancient DNA
Rewriting a 400-million-year-old fish’s tale: Uncovering new insights into vertebrate evolution.
A fish thought to be evolution’s time capsule just surprised scientists. A detailed dissection of the coelacanth — a 400-million-year-old species often called a “living fossil” — revealed that key muscles believed to be part of early vertebrate evolution were actually misidentified ligaments. This means foundational assumptions about how vertebrates, including humans, evolved to eat and breathe may need to be rewritten. The discovery corrects decades of anatomical errors, reshapes the story of skull evolution, and brings unexpected insights into our own distant origins.
Ancient DNA
Unveiling the Dinosaur’s Menu: A Fossilized Time Capsule Reveals the Sauropod’s Diet 100 Million Years Ago
A prehistoric digestive time capsule has been unearthed in Australia: plant fossils found inside a sauropod dinosaur offer the first definitive glimpse into what these giant creatures actually ate. The remarkably preserved gut contents reveal that sauropods were massive, indiscriminate plant-eaters who swallowed leaves, conifer shoots, and even flowering plants without chewing relying on their gut microbes to break it all down.
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Detectors4 months ago
A New Horizon for Vision: How Gold Nanoparticles May Restore People’s Sight
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Earth & Climate5 months ago
Retiring Abroad Can Be Lonely Business
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Cancer5 months ago
Revolutionizing Quantum Communication: Direct Connections Between Multiple Processors
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Agriculture and Food5 months ago
“A Sustainable Solution: Researchers Create Hybrid Cheese with 25% Pea Protein”
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Albert Einstein5 months ago
Harnessing Water Waves: A Breakthrough in Controlling Floating Objects
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Chemistry5 months ago
“Unveiling Hidden Patterns: A New Twist on Interference Phenomena”
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Diseases and Conditions5 months ago
Reducing Falls Among Elderly Women with Polypharmacy through Exercise Intervention
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Earth & Climate5 months ago
Household Electricity Three Times More Expensive Than Upcoming ‘Eco-Friendly’ Aviation E-Fuels, Study Reveals