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Biochemistry
Revealing Hidden World: New Ultrasound Technique Images Living Cells and Capillaries in 3D
While medical centers use ultrasound daily, so far this technology has not been capable of observing body tissues at the scale of cells. Physicists have now developed a microscopy technique based on ultrasound to reveal capillaries and cells across living organs — something that wasn’t possible before.

Biochemistry
Shape-Shifting Catalysts: Revolutionizing Green Chemistry with a Single Atom
A team in Milan has developed a first-of-its-kind single-atom catalyst that acts like a molecular switch, enabling cleaner, more adaptable chemical reactions. Stable, recyclable, and eco-friendly, it marks a major step toward programmable sustainable chemistry.
Biochemistry
Scientists Finally Tame the Impossible: A Stable 48-Atom Carbon Ring is Achieved
Researchers have synthesized a stable cyclo[48]carbon, a unique 48-carbon ring that can be studied in solution at room temperature, a feat never achieved before.
Biochemistry
“Revolutionizing Medicine: A 100x Faster Path to Life-Saving Drugs with Metal Carbenes”
Using a clever combo of iron and radical chemistry, scientists have unlocked a safer, faster way to create carbenes molecular powerhouses key to modern medicine and materials. It s 100x more efficient than previous methods.
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Detectors6 months ago
A New Horizon for Vision: How Gold Nanoparticles May Restore People’s Sight
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Earth & Climate7 months ago
Retiring Abroad Can Be Lonely Business
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Cancer7 months ago
Revolutionizing Quantum Communication: Direct Connections Between Multiple Processors
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Diseases and Conditions7 months ago
Reducing Falls Among Elderly Women with Polypharmacy through Exercise Intervention
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Chemistry7 months ago
“Unveiling Hidden Patterns: A New Twist on Interference Phenomena”
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Albert Einstein7 months ago
Harnessing Water Waves: A Breakthrough in Controlling Floating Objects
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Earth & Climate7 months ago
Household Electricity Three Times More Expensive Than Upcoming ‘Eco-Friendly’ Aviation E-Fuels, Study Reveals
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Agriculture and Food7 months ago
“A Sustainable Solution: Researchers Create Hybrid Cheese with 25% Pea Protein”