Intakes of dietary fiber and high-quality carbohydrates in midlife are linked to increased likelihood of healthy aging and other positive health outcomes in older women. Higher...
There is no significant difference in the effectiveness of how autistic and non-autistic people communicate, according to a new study, challenging the stereotype that autistic people...
A new study shows that people who develop type 1 diabetes in adulthood have an increased risk of cardiovascular disease and death, and that those diagnosed...
Engineers built E-BAR, a mobile robot designed to physically support the elderly and prevent them from falling as they move around their homes. E-BAR acts as...
Providing hearing aids and advice on their use may preserve social connections that often wane as we age, a new study shows. Its authors say that...
Researchers developed FaceAge, an AI tool that calculate's a patient biological age from a photo of their face. In a new study, the researchers tied FaceAge...
Psychology literature has shown that curiosity tends to decline with age. Psychologists shows one type of curiosity can increase well into old age, contradicting prior research....
Research led by VCU and Rutgers University provides new insights into how the people we love affect our health.
Higher intakes of black tea, berries, citrus fruits and apples could help to promote healthy aging, new research has found.
Researchers participating in the Cilento Initiative on Aging Outcomes or CIAO study will gather in Acciaroli (Pollica-Cilento) Salerno, Italy to review a decade of work and...